Herbamare® replaces dreary conventional table salt. Use it as a condiment to perk up your recipes or at every meal to salt your food the healthy way. Add after cooking to enhance taste! Once you’ve tasted Herbamare® you won’t want to use ordinary table salt again.
Herbamare® is sea salt infused with 12 fresh, organically grown herbs and vegetables – celery, leek, cress, onions, chives, parsley, lovage, basil, marjoram, rosemary, thyme and kelp. These ingredients lend flavour to your food but contain less salt than you normally use.
Herbamare® is still made today in the same way that A.Vogel first created it. Every ingredient and process is carefully considered to ensure that Herbamare® is as fresh and natural as possible.
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